Monday, October 4, 2010

Ampang is the new Kajang

You know how last time when satay is mentioned, Kajang always comes first to mind. Well these days it's all over the place, Kajang is no longer the only place to provide one's favourite satay.


So it's called Satay Station. The reason I love this cosy place is because we get to sit in the house (literally), provided that it's not full house. There are ample of tables outside if you prefer outdoor. But bare in mind that the grilling is done outside. The place feels authentic because it's in a traditional setup. The meat is super tender, let me assure you. It's somewhat far from home, but it's worth the trip when the time calls for it.